Tag: wine Page 1 of 2

A First Timers Guide to Traverse City

On December 11, 2023

Old Mission Lighthouse

Traverse City is a popular tourist destination in Northern Michigan, located at the southern end of Grand Traverse Bay. Traverse City is famous for the National Cherry Festival which is held each year around the 4th of July.

Where to Stay

If you are looking to enjoy the water, there are many beachfront hotels located on Front Street just a short drive away from the downtown area. My favorite is probably Sugar Beach Resort. If you are up for roughing it on your visit to Traverse City, Traverse City State Park campground is across the street from the pricey beachfront hotels and is about 10% of the cost per night. If you are looking to stay closer to the action, the Delamar has a great location. For an adults-only trip close to the wineries, I highly recommend the Inn at Chateau Grand Traverse on Old Mission Peninsula. Traverse City can get very crowded in the summer and lodging can be very expensive, but prices drop in late fall to early spring if you don’t mind the snow and the cold breezes coming off the lake.

What to Do

You could spend days browsing the shops and restaurants in downtown Traverse City. Be sure to check out Cherry Republic, which sells 200+ products celebrating Michigan’s Montmorency Cherry. Once you explore all of the shops downtown, head to Grand Traverse Commons, a shopping and dining district in the former State Hospital. Want to learn about the history of the buildings or its reported hauntings? They have tours for that.

Fall in Sutton's Bay

With all the crystal blue shoreline, you are missing out if you don’t get out on the water. Even if you don’t stay at one of the beachfront resorts, there are many public beaches along the waterfront. Places all over the area rent pontoons and jet skis. On our last visit, we took a sunset cruise on the Tall Ship Manitou and I would recommend it to anyone looking to get out onto Grand Traverse Bay.

Sleeping Bear Dunes National Lakeshore is a short drive away and was voted the most beautiful place in America by Good Morning America. Pierce Stocking Scenic Drive is a great way to see the park. If you are looking to do some hiking, the Empire Bluff Trail is probably my favorite in the state.

There is plenty to do in winter too. There are several big ski hills in the area including Crystal Mountain. Those non-skiers like me can enjoy snow tubing at Michigan’s largest tubing hill, TimberLee Hills. Miles of trails abound for snowshoeing and snowmobiling.

Enjoying a Glass of Wine at Bonobo

If you visit when they are in season, I highly recommend picking cherries or apples at one of the many farms in the area. Of course, those aren’t the only fruit grown in the Traverse City area. There are also many wineries in the area on both Old Mission and Leelanau Peninsulas. There are wineries in the area that will make you rethink what you know about Michigan wine. My favorite wineries in the area that produce high-quality, interesting wines include Mawby Sparkling Wines and Rove Estate Vineyard on Leelanau and Bonobo, 2 Lads, and Chateau Grand Traverse on Old Mission. If you’re interested in hard cider, Tandem Ciders on Leelanau is my favorite in the area. I am not a beer drinker, but there are many microbrewers in Traverse City as well including Mitten Brewing Company on Leelanau and Jolly Pumpkin on Old Mission.

Where to Eat:

I always struggle on my visits to Traverse City because there are so many interesting restaurants that I want to try new places but I also want to go back to my favorites. The one restaurant that I have to visit every trip is North Peak Brewery. Get anything with the beer cheese and you won’t be disappointed. For breakfast, you can’t go wrong with the Omlette Shoppe or Bubbie’s Bagels. For coffee, I usually head to Cuppa Joe or Higher Grounds. Grand Traverse Pie Company is an iconic lunch (and pie) spot in the area. For dessert, you have to drive out to Moomer’s Ice Cream which was voted the Best in America by readers of USA Today. For a more upscale meal, I recommend Poppycocks downtown or Old Mission Tavern which serves wonderful food in the middle of a local art gallery.

Thanks for stopping by! To read about some of our previous trips, visit my Trips Page. To read campground reviews check out my Michigan Campground Reviews page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

One Day in the Douro Valley

By Ashleigh

On September 18, 2023

In Travel, Wine Travel

The view from Quinto do Jalloto

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

One thing I knew I wanted to do with our time in Porto was a tour of the Douro Valley. We chose a tour with Oporto Tours which picked us up near our Airbnb and took us on a tour to really get to know the Douro region, its history, and what makes their wines unique. Our guide, Tiago, expertly navigated the steep, twisty roads of the Douro while telling us all about the region.

The Douro Valley is a World Heritage Site and is the oldest demarcated wine region in the world. People have been expertly growing grapes in terraced vineyards for generations. Many of them are still harvested by hand with the grapes being stomped by feet. The annual grape stomping has become a tourist attraction at many Quintas with stomping having to be booked months in advance.

Viera de Sousa Winery The first stop on our tour was at Viera de Sousa, a 5th-generation family-owned and operated winery, growing grapes on 4 quintas in the Douro Valley. The current generation running the winery are women which is uncommon in Portugal. Here we learned a lot about the difference in Portuguese wines. Traditional Port is a sweet, fortified wine made of a blend of grapes (common Port Wine grapes include Touriga Nacional, Tinta Roriz (AKA Tempranillo), and at least 50 others). White port is typically more fruit-forward and less sweet than other port varieties. Tawny Port is aged at least 2 years in barrels before going into the bottle and typically has flavors of caramel and nut on top of the fruit flavors. Ruby Port is fruit-forward, sweet, and meant to be drunk young. After the wine ages in a barrel for two years, a sample can be sent off to the Institute of Douro and Porto Wine for an assessment, and if a wine is of high enough quality it can be declared for a Vintage where it will be aged in bottles for at least 15 more years. Therefore, Vintage Port is the most expensive and distinguished wine of the Douro Valley. At Viera de Sousa we sampled some of their still wines as well as a white port (which I had never had before), a Tawny, and a Ruby. Their wines were wonderful and their ports were very different than the mass-market port we have in the U.S.

Typical Boat on the Duro

After our first wine tasting, we headed to Pinhao to board a typical rabelo boat (right) for a tour of the Douro River. These boats were used in the past to get the wine from the vineyards along the Douro to the Port Wine houses in Ville Nova de Gaia. Before the installation of dams along the river, the Douro was treacherous many small chapels were built along the riverbank to protect the sailors from the river’s wrath. Nowadays with other ways for the wine to reach Porto, the rabelo boats are purely for tourists. I was really excited about our boat ride and while the views were amazing, the boat itself was crowded with groups from other tours. Since the tour, people have asked if I would recommend a ride on a rabelo as part of a tour of the Douro and I am really torn, because while it wasn’t the highlight of my day in the Douro, I think I would have regretted it if I saw the boats and I didn’t get to go on it. That is probably the least helpful advice I have ever given on this blog, but it is the only way to describe how I feel. It is possible to ride a rabelo in Porto for a tour of the 6 bridges that is only $16 for 50 minutes on Viator.

Pinhão Train Station Azulejo

After our boat ride, we had a great Portuguese lunch in Pinhão. with a choice of beef or fish. After lunch, our tour guide Tiago took to us the Pinhão train station to see the beautiful Azulejos depicting early life in the Douro (above).

Quinto do Jalloto

From there, we made our way to our final stop of the tour at Quinto do Jalloto (above) in Casal de Loivos. Besides, wonderful wine this quinta had the most breathtaking views of the “sharks” across the river (AKA the Dow’s estate, top). We learned that just like in Mexico, grapes and olives grow together in the Douro and their olive oil was amazing! Here we sampled three still wines, honey, and the delicious olive oil. The wine here was very unique and not like anything I had ever had back home.

Our tour concluded with the beautifully scenic drive back to Porto. If you have plans to visit Porto, definitely take some time to explore the Douro. It is an amazing place unlike anywhere else I have ever been. I can’t say enough good things about our tour from Oporto Tours. Our tour was pricey but absolutely worth it.

Thanks for stopping by! Be sure to check back next week when we take a free tour of Porto! To read more about this trip, check out Cruising the Atlantic to Portugal and Spain trip report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.

Wine Tasting in Sonoma

By Ashleigh

On May 15, 2023

In Cruise, Travel, Wine Travel

Muir Beach at Sunset

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

After our day at sea, we made it to San Fransisco. Since our previous stop was in Mexico, we had to have an immigration check before we could go ashore. We were assigned a number and were asked to bring our passports to the dining room when our number was called. For U.S. Citizens with a passport, it was no big deal. We were off the ship and heading to our wine country destination in no time at all.

When our port stop in Monterrey was canceled and they added back the overnight in San Fransisco I was excited. That was one of the reasons we booked this cruise and it gave us time to leave San Fransisco and get into wine country. We had a trip to Napa and Sonoma planned for 2020 but obviously, it was canceled so this trip allowed us a little taste of what we missed. With only one day to explore the area we decided to spend it in Sonoma because it is a little closer and from my research, Sonoma seems to be more focused on the wine, whereas Napa wineries are more for the experience.

When planning our day in Sonoma, I relied on a book that has served me well in the past, Wine Trails of the U.S. and Canada. We chose to visit Gundlach Bunschu and Laurel Glen Vineyards. Gundlach Bunschu is the oldest family-owned winery in Sonoma. With the German heritage, it reminded me a lot of the wineries in northern Michigan with outdoor seating around fire tables. It was a very laid-back experience and all the wines we tried were wonderful! Laurel Glen was a much more intimate experience. We had reserved the last tasting of the day and we had the downtown tasting room to ourselves. Laurel Glen has a much smaller repertoire, being known for their Cabernet Sauvignon. In general, I am not a fan of California Cabernets, but what we tried at Laurel Glen was spectacular. I also loved their rose which is made from old vines on the edge of their property that they don’t know (and don’t want to know) what they are. They combine them every harvest into a delicious rose that they sell out every year.

Wine tasting at Gundlach Bunchu

We chose to rent a car and do this winery tour on our own as opposed to using a ship tour or another organized tour because we wanted to be in control of where we went. As I mentioned above, we were looking for good wine, not the best views or winery experience. A lot of the organized tours of Sonoma stopped at Sutter Home, which has free tastings but is mass-market wine that you find on the bottom shelf at the supermarket. If you’re not that picky, one of those tours would be fine, but I am very happy that we chose to go our own way because we tried two fabulous new wineries that we will probably buy more from in the future.

We decided to come back to San Fransisco on the Pacific Coast Highway and we were rewarded with a phenomenal sunset over the Pacific (top). We couldn’t have timed our drive any better. We ended our day back in San Fransisco at an Argentinian Restaurant called Lolinda. Afterward, we headed back to the ship for the night to prepare for another day in San Fransisco in the morning. Be sure to stop by next week as I detail our day to explore San Fransisco and our tour of Chinatown.

Thanks for stopping by! To read more about this trip, check out the Cruising the Pacific Coast Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.

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Wine Tasting in Mexico

By Ashleigh

On May 9, 2023

In Cruise, Travel, Wine Travel

The World's Largest Mexican Flag in Ensenada

After falling into the Ocean in San Diego, our next day was much less adventurous. Our ship (the Celebrity Solstice) took us down to Mexico’s Baja Peninsula to the town of Ensenada. It may come as a surprise, but one of the things that this region is known for is its wine. The Ville de Guadalupe (The Guadalupe Valley) is known as Mexico’s Napa Valley.

When talking to some people on the ship about this tour, they turned their noses up at it because Mexico isn’t known for its wine. The reason we don’t see Mexican wine in stores in the United States has nothing to do with the quality but more with the quantity that they produce. With such small growing regions, Mexico does not produce that much wine and most of what they do produce, the Mexican people consume.

Wine Glasses awaiting tasting at L.A. Cetto

Our tour took us to two different wineries, L.A. Cetto, and Casa de Doña Lupe. L.A. Cetto has been making wine in Mexico since 1928 and is probably one of the biggest wine production facilities we have ever toured. We tasted some of their mass-market wines and also some of their more high-end wines and everything we tried was on-par with the big American wineries for a fraction of the cost. Casa de Doña Lupe has a more home-spun feel to it and reminded me of a lot of the wineries we visit in Northern Michigan. Our tasting was outside among the vines while a local guitar player strummed a tune. After tasting at Doña Lupe we were able to browse their shop for wines as well as homemade jams and olive oils to take home.

One thing that is tough about a tour like this is that everything we tried was excellent and very inexpensive (a bottle from the reserve line from L.A. Cetto worked out to about $16), but traveling with two adults, you can only bring two bottles of wine across the border without paying duty so we were very limited in what we brought home.

L.A. Cetto Wine Barrel Fountain

We booked our wine-tasting tour through Shore Excursions Group. We have used them many times and have always had good results. They guarantee to get you back to the ship on time and they are much cheaper than booking through the cruise line.

We really fell in love with the Valle de Guadalupe and hope to return sometime and actually stay in the area. I guess I will have to add it to the list! Thanks for stopping by! To read more about this trip, check out the Cruising the Pacific Coast Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.

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Wordless Wednesday: Becker Vineyards

By Ashleigh

On May 5, 2021

In Wordless Wednesday

Becker Vineyards

Wineries of the Hill Country

By Ashleigh

On May 3, 2021

In Road Trip, Travel, Travel Tips, Wine Travel

Wine Glass

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

One of the things the Texas Hill Country is known for is wineries. There are over 50 tasting rooms to visit all around the Hill Country but Fredericksburg is kind of the epicenter of the action. If you don’t have a car or aren’t planning on heading out of town, there are more than ten winery tasting rooms right on Main Street. That being said, I highly recommend taking the drive out of town to see the vineyards if you have the time.

Winery on the Gruene

While I frequently tout TripAdvisor for trip planning, it’s not my go-to when planning a wine trip. I find that people’s differing opinions on wine have left me disappointed by their recommendations. Instead, I turn to the professionals at Wine Traveler. They have pointed me in the direction of some spectacular wine I wouldn’t have found otherwise. Another source I used to plan this trip is a Lonely Planet guidebook, Wine Trails of the United States and Canada. All of the wineries they recommended were wonderful as well.

One thing we learned on this trip is that there is a little bit of political drama involved in Texas wine right now. Currently, a wine can be labeled a Texas Wine if at least 75% of grapes were grown in Texas. I’ve been told this is not uncommon in a new wine region. A few of the wineries are trying to change this now that Texas is growing more and more grapes. The wineries that use 100% Texas grapes are very proud of that fact and will point you to other wineries that do the same.

Because of COVID, most of the wineries were requiring reservations if you want to do a tasting. Some of them allowed you to just sit outside with a glass or bottle without a reservation, but it is important to do some research before you arrive. It would be a bummer to drive all the way out to a winery and be turned away because there’s not space for you!

In the barrel room at Kuhlman Cellars

One of the most unique experiences we had was doing what they call the “Estate Experience” at Kuhlman Cellars. We got a private tour where we got to go into the barrel room and taste wine right out of the barrel. At Lewis Wines, we had a private tasting with the winemaker. At Newsom Vineyards, we got to talk to the owner and winemaker who everyone in the Texas wine industry seems to know. We had some wonderful wines at Becker Vineyards served by some of the most attentive and friendly staff. William Chris had some of the best wines we tasted on this trip and they had a beautiful lawn with live music that I would’ve loved to hang out in if we had a little more time. If you’re planning a wine trip the Hill Country, these are my top picks!

Thanks for stopping by! Be sure to come back next week to read about our time exploring LBJ’s ranch. To read more about this trip, check out the Texas Hill Country Road Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! You can purchase prints on Etsy and Fine Art America. To see inside my camera bag, check out my updated Gear Page.

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Wordless Wednesday: Grapes on the Vine

By Ashleigh

On February 24, 2021

In Michigan, Wordless Wednesday

Off Season Camping: Warren Dunes State Park

By Ashleigh

On February 21, 2021

In Camping, Michigan, Project: State Parks, Wine Travel

Warren Dunes State Park is located in Michigan’s southwest corner. Its gorgeous beach (above) and the proximity to Chicago make it one of the most visited parks in the state. Even with 230 campsites, it is hard to get a site here in the summer. I had heard wonderful things about this park so once we had the camper, I was able to find an available site only a few weeks in advance in early fall.

There are two parts to the campground at Warren Dunes, there is a large modern section with electrical hookups and modern restrooms and there is a smaller, rustic section. Even though we were able to get a site only a few weeks out, the modern campground was pretty full and I was surprised at how many tent campers were there with lows in the 40s. The sites were decently spaced apart and one of the things I liked the best was that even the sites in the inside loop had trees separating them. It is very common for Michigan state parks for the campsites in the inside loop to be in a big open field. This added privacy that all the sites had here was a great surprise. The biggest downside of this park is the road noise caused by the proximity to I-94. My site was pretty near the front of the park so it’s possible that it was quieter towards that back of the campground. If we were still tent camping, this would’ve been very annoying. Luckily, our little camper offers a little more of a sound barrier to the outside world than a tent.

One of the main reasons we chose Warren Dunes for this trip, besides the fact that I’ve wanted to check it off my list of Michigan State Parks =, is the proximity to many wineries on the Lake Michigan Shore Wine Trail. I won’t go into a lot of detail about the wineries in the area, except to say that we loved everything we had at Hickory Creek and the restaurant at Tabor Hill is a great spot nearby for lunch. Tabor Hill also has some hiking trails through their vineyards that are fun to check out! If you are looking for quality wine in the southwesternmost part of Michigan, those were two of our favorites!

Thanks for stopping by! To read about some of our previous trips, click here. If you like my photos be sure to “like” my Facebook Page, follow me on Instagram! You can purchase prints on Etsy and Fine Art America. To see inside my camera bag, check out my updatedGear Page.

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Eating and Drinking in Door County

By Ashleigh

On November 24, 2020

In Road Trip, Travel, Wine Travel

Fish Creek from the Peninsula State Park

When planning our time in Door County, I found lighthouses, parks and outdoor recreation, restaurants, and lots of wineries. If you’ve read this blog before you should be familiar with our love of food and wine tourism. When we travel, we love to eat the local food and try the small local winery, even if they aren’t always great.

One thing that was interesting the learn is that most of the wineries in Door County use grapes from California or other parts of the country. Some of them are starting to grow their own grapes, but the production is not where they can make wine exclusively from estate-grown grapes.

Goat grazing on the roof at Al Johnson’s Swedish restaurant in Sister Bay.

We enjoyed most of the wines we tried in Door County and came home with more bottles when we expected to. Door Peninsula Winery was one of our favorites. They are the biggest wine producer in all of Wisconsin producing inexpensive, quality wines. The Door County Distillery is also on-site, producing spirits you can’t find anywhere else. Von Stiehl Winery was another one of our favorites. The oldest operating winery in Wisconsin, Von Stiehl was the last winery we visited in Wisconsin and the quality of the wines really outshined all the others.

After scouring TripAdvisor for where to eat in Door County, I settled on Al Johnson’s Swedish Restaurant (left). It’s not often you encounter Swedish Food outside of the IKEA cafe so I was excited to give it a try. One thing that surprised me when we got to the restaurant was the goats grazing on the grass roof. That was unlike anything I had ever seen before for sure. When we got home, we discovered you can watch the goats from the comfort of your home from Al Johnson’s goat cam. The goats are not on the roof in winter, so be sure to bookmark that page and check it out in May when they come back for the season.

Thanks for stopping by! To read more about this trip, check out the Great Lakes – Great Summer Road Trip Report. To read about some of our previous trips, click here. If you like my photos be sure to “like” my Facebook Page, follow me on Instagram! You can purchase prints on Etsy and Fine Art America. To see inside my camera bag, check out my Gear Page. For information about our new Guided Photography Tours, visit GuidedPhoto.com.

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Great Lakes – Great Summer Road Trip

By Ashleigh

On August 4, 2020

In Michigan, Project: State Parks, Road Trip, Travel, Wine Travel

Lake Michigan on Fire at Sunset

I am back from another epic road trip around the great lakes. Due to COVID-19, we had a difficult time planning our summer vacation. I believe this was our 5th or 6th different vacation plan. From canceled flights to mandatory quarantines, it is not easy to plan a trip in 2020. Because of this, we ended up staying close to home.

Here’s a look at our itinerary and the trip report to come:

Day 1: Straits State Park – exploring St. Ignace, Manistique, Kitch-iti-Kipi

Day 2: Fayette State Park – exploring the historic townsite

Day 3: Heading west – Laughing Whitefish Falls, Canyon Falls, Lake of the Clouds

Day 4: Porcupine Mountains Wilderness State Park – Adventure Mine, Presque Isle Waterfalls

Day 5: Porcupine Mountains – paddling Lake Superior, Union Bay Campground

Day 6: Heading south – Agate Falls, Bond Falls

Day 7: Door County – Peninsula State Park, Cana Island Lighthouse, Wine Tasting

Day 8: Back to Michigan – Bailey’s Harbor Lighthouse, SS Badger

Day 9: Ludington State Park & White River Light Station

As with our other big road trips, this was a very busy trip, but it was good to get out into nature after so long being stuck at home. We were not the only people to have this idea, though. Everyone near the Porcupine Mountains area told us that it was much busier than the typical summer. The campgrounds we stayed at were packed pretty much every night we were out. If you are heading into nature this summer, just be aware that you are not the only people doing this. Prepare to be around people and be sure to take the necessary precautions to keep you and your family safe.